Sweet Collection

A great introduction to our sweet flavours and a thoughtful gift. Spread them on thick sourdough fresh from the toaster, smear them on scones, serve them with cheese, and stir them into sparkling water, they're as versatile as they are delicious.

When you're almost done with the jar, add a little olive oil, salt, and pepper, give it a shake, and now you have a salad dressing.